腌料：麻油、胡椒粉少许，盐1/3茶匙。做法：1、鸡髀洗净抹干水，斩件；加腌料腌20分钟。煮鸡蛋boiledegg煎鸡蛋friedegg正餐hamandegg火腿肠butteredtoast奶油土司Frenchtoast法国土司
介绍几个简单的英文食谱，谢谢
1、香妃鸡(steamed chicken with saltedsauce)
2、糖醋鸡块（chicken in sweet and sour sauce）
3、三杯鸡翼（chicken wings in three cups sauce）
4、赛海蜇拌火鸭丝（shredded roast deck with wnow fungus)
5、杂菜拌鸭脷(duck tongues with assorted vegetables)
6、卤炸乳鸽(deep-frie pigeon in spiced sauce)
7、蜜糖子姜鸡（honey chicken with ginger shoors)
8、苹果咖喱鸡(curry chicken with apple)
9、百花凤翼（stuffed chicken wings with shrimp paste)
10、香荽鸭翼(duck wings with coriander)
11、陈皮鸭脷(fried duck tongues with tangerine peel)
12、榄仁炒鱼环(fried minced dace with olive seeds)
13、黑豆煲鱼头汤(fish head soup with black beans)
英语菜谱
英语菜谱如下：
传统炒菜：
1、北京烤鸭：roast Beijing duck.
2、辣子鸡丁：saute diced chicken with hot peppers.
3、宫爆鸡丁：saute diced chicken with peanuts.
4、红烧鲤鱼：braised common carp.
5、茄汁虾仁：saute fish slices with bamboo shoots.
6、涮羊肉：instant boiled sliced mutton.
7、糖醋里脊：pork fillets with sweet&soursauce.
8、炒木须肉：saute shredded pork witheggs&black fungus.
9、榨菜肉丝汤：pork with Sichuan cabbage soup.
10、生炒肚片：saute fish maw slices.
11、回锅肉：saute pork in hot sauce.
12、糖醋排骨：saute chops with sweet&soursauce.
13、家常豆腐：fride beancurd with slicedpork&pepper.
14、醋溜白菜：saute cabbage&pepper insweet&sour sauce.
15、鱼香茄子：saute eggplant with fish flavor.
16 麻婆豆腐：stwed beancurd with minced pork in pepper sauce.
17、韭菜炒蛋：saute leek sprouts&eggs.